Our products
Cooking Sauces
Serve with rice, Naans and Sharwood’s Chutney for a tangy twist to your meal.
Cooking instructions for cooking sauces
- Simply fry 2-3 diced chicken breasts (500g) in a little oil until browned.
- Add any of Sharwood’ sauce and simmer for 4-5 more minutes until all is cooked through.
Serve with rice, Naans and Sharwood’s Chutney for a tangy twist to your meal.
Also great with your favourite protein alternative.
Related products
Read more
Our products
Accompaniments
What Indian meal would be complete without crispy poppadoms or rich and delicious naan breads? Add a little more adventure to your meal by pairing it with any of our tasty accompaniments.
Read more
Our products
Curry Powders
Sharwood's curry powders are the perfect ingredient to flavour your favourite curry or side dish!
